Chinese Lobster Roll
πŸ₯ͺSandwiches & WrapsBeginnerπŸ‡¨πŸ‡³Chinese

Chinese Lobster Roll

#fusion#seafood#sandwich#quick

A fusion twist on the classic lobster roll featuring a light Chinese-inspired dressing of oyster sauce, sugar, and sesame oil tossed with celery and green onion. Served warm in split rolls for an easy, flavorful sandwich.

15
Prep (min)
5
Cook (min)
20
Total (min)
4
servings
$4.05
Total Cost
$1.01
Per serving
  • 15 g (2 tbsp) Oyster Sauce
  • 16 g (2 tbsp) Chopped Diced Minced Celery, minced
  • 9 g (0.1 counts) Chopped Green Onion, chopped
  • 60 g (Β½ cup) Canned Minced Lobster, cooked, minced (canned)
  • 50 g (ΒΌ cup) Granulated Sugar
  • 9 g (2 tsp) Sesame Oil
  • 15 g (2 tbsp) Mayonnaise, or to taste
  • 6 g (1 tsp) Table Salt, or to taste
  • 1 g (Β½ tsp) Black Pepper (ground), or to taste
  • 480 g (4 counts) Rolls, split
  1. 1
    Bring a pot of water to a boil, add canned lobster meat and heat for . Drain and let cool.
  2. 2
    In a bowl, combine cooled lobster, minced celery, and chopped green onion.
  3. 3
    Stir in oyster sauce, granulated sugar, sesame oil, salt, and pepper; toss to coat.
  4. 4
    Fold in mayonnaise to taste.
  5. 5
    Split the rolls and fill each with the lobster mixture.
  6. 6
    Place filled rolls under the broiler for until warmed through, then serve immediately.
$4.05
Total Cost
$1.01
Per serving

Prices listed are approximate. Actual costs may vary based on store, location, and availability.

Ingredient Costs

  • Oyster Sauce(Lee Kum Kee)
    $0.16
  • Granulated Sugar(Domino)
    $0.12
  • Sesame Oil(Meijer)
    $0.18
  • Mayonnaise(Duke's)
    $0.09
  • Table Salt(Morton)
    $0.02
  • Black Pepper (ground)(McCormick)
    $0.10
  • Rolls(Meijer)
    $3.38
Missing pricing data for:
  • β€’ diced-chopped-minced-celery
  • β€’ chopped-green-onion
  • β€’ canned-minced-lobster