Creamy Mushroom White Sauce Pasta
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Creamy Mushroom White Sauce Pasta

#creamy#mushroom#white sauce#parmesan

Adapted from https://www.brianlagerstrom.com/recipes/creamy-mushroom-pasta. Pasta tossed in a creamy mushroom white sauce made with mushroom broth, heavy cream, and aged parmesan.

Source: Bulk photo import

20
Prep (min)
20
Cook (min)
40
Total (min)
4
servings
$10.48
Total Cost
$2.62
Per serving
  • 40 g (¼ cup) Dried Mushrooms, shiitake or porcini (30-40g or 1.5oz)
  • 500 g (2 cups 1 tbsp 2¼ tsp) Water, or 2 1/8c
  • 375 g (3 cups 2 tbsp) Sliced Fresh Mushrooms, sliced (using king trumpet, enoki, and oyster); or 5c
  • 30 g (¼ stick OR 2 tbsp) Butter, or 3-4 tbsp
  • 50 g (6 tbsp 2 tsp) Minced Shallot, minced; or 3 tbsp
  • 12 g (4) Minced Garlic Cloves, cloves, minced (20g)
  • 3 g (1 tbsp 2¼ tsp) Thyme (dried), 2-3g or 2-3 tsp
  • 225 g (1 cup 14 tbsp) Campanelle Pasta, 8 oz
  • 250 g (1 cup 2½ tsp) Heavy Cream, or 1 cup
  • 60 g (¼ cup) Parmesan Cheese, aged, grated (50-60g; 1/2-2/3 cup)
  1. 1
    For the mushroom broth, add dried mushrooms and 500g water to sauce pan, bring to a boil, reduce heat to med-low and simmer for . Remove from heat and allow to seep for 10-15 more minutes.
  2. 2
    Bring a large pot of water to a boil over high and salt heavily. Add pasta to water and cook to al dente. Drain off pasta and add it to the mushroom cream sauce pan.
  3. 3
    If the mixture is dry, add additional mushroom broth, about 100-150g. Toss and stir to combine.
  4. 4
    Off heat, add grated parm, black pepper, and a small squeeze of lemon juice. Toss to combine. Adjust consistency with more parm if it’s too thin or with mushroom broth if it’s too thick. Toss.
  5. 5
    Taste and add salt if needed. Garnish by topping with a sprinkle of parm, black pepper, grated parm, and minced chives.
$10.48
Total Cost
$2.62
Per serving

Prices listed are approximate. Actual costs may vary based on store, location, and availability.

Ingredient Costs

  • Dried Mushrooms(Meijer)
    $5.99
  • Water(Tap Water)
    $0.00
  • Butter(Land O'Lakes)
    $0.42
  • Thyme (dried)(McCormick)
    $0.83
  • Campanelle Pasta(Meijer)
    $0.69
  • Heavy Cream(Store Brand)
    $1.24
  • Parmesan Cheese(Kraft)
    $1.32
Missing pricing data for:
  • • sliced-fresh-mushrooms
  • • minced-shallot
  • • minced-garlic-cloves
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