🍽️DinnerIntermediate🇮🇹Italian
Sicilian Meat Roll
A delicious Sicilian-style meat roll combining seasoned ground beef, ham, and mozzarella for a flavorful main dish. The meat mixture is rolled with ham and mozzarella, baked until golden, then topped with cheese wedges until melted. Perfect for a hearty family dinner, yielding eight servings.
⏱20 prep+80 cook=100 min total
8
servings
$23.47
Total Cost
$2.93
Per serving
Bakeware
- •13×9×2-Inch Baking Pan
Appliances
- •Oven
Measuring
- •Measuring Cups
- •Measuring Spoons
Prep
- •Large Mixing Bowl
Other
- •Aluminum Foil
- 100 g (2 Eggs) Eggs, beaten
- 90 g (¾ cup) Bread Crumbs, from 1 slice bread
- 120 g (½ cup) Tomato Juice
- 8 g (2 tbsp) Flat-Leaf Parsley Leaves, snipped
- 0.3 g (½ tsp) Oregano (dried), crushed
- 2 g (¼ tsp) Sea Salt (fine)
- 0.5 g (¼ tsp) Pepper
- 3 g (1 clove) Garlic Cloves, small clove, minced
- 907 g (6½ cups) Ground Beef, lean (2lbs)
- 226 g (8 counts) Ham, thin slices
- 170 g (11 tbsp 1 tsp) Mozzarella Cheese, shredded (about 1½ cups)
- 720 g (3 cups) Mozzarella Cheese, slices halved diagonally
- 1Preheat oven to 350°F.
- 2In a large mixing bowl, combine beaten eggs, bread crumbs, tomato juice, snipped parsley, crushed oregano, salt, pepper, and minced garlic.
- 100 g (2 Eggs) Eggs, beaten
- 90 g (¾ cup) Bread Crumbs, from 1 slice bread
- 120 g (½ cup) Tomato Juice
- 8 g (2 tbsp) Flat-Leaf Parsley Leaves, snipped
- 0.3 g (½ tsp) Oregano (dried), crushed
- 2 g (¼ tsp) Sea Salt (fine)
- 0.5 g (¼ tsp) Pepper
- 3 g (1 clove) Garlic Cloves, small clove, minced
- 3Stir in the ground beef until well combined.
- 907 g (6½ cups) Ground Beef, lean (2lbs)
- 4On a sheet of aluminum foil or waxed paper, pat the meat mixture into a 12×10-inch rectangle.
- 5Arrange ham slices over the meat, leaving a small margin around the edges.
- 226 g (8 counts) Ham, thin slices
- 6Sprinkle shredded mozzarella cheese over the ham.
- 170 g (11 tbsp 1 tsp) Mozzarella Cheese, shredded (about 1½ cups)
- 7Starting from the short end, carefully roll up the meat using the foil to lift, sealing the edges and ends.
- 8Place the roll seam-side down in a 13×9×2-inch baking pan.
- 9Bake for , or until the meat is cooked through.
- 10Arrange mozzarella cheese wedges over the top of the roll and return to the oven for , or until the cheese melts.
- 170 g (11 tbsp 1 tsp) Mozzarella Cheese, shredded (about 1½ cups)
$23.47
Total Cost
$2.93
Per serving
Prices listed are approximate. Actual costs may vary based on store, location, and availability.
Ingredient Costs
- Eggs(Meijer)$0.32
- Bread Crumbs(Meijer)$0.38
- Tomato Juice(Meijer)$0.22
- Flat-Leaf Parsley Leaves(Meijer)$1.17
- Oregano (dried)(McCormick)$0.07
- Sea Salt (fine)(Maldon)$0.06
- Pepper(Meijer)$0.02
- Garlic Cloves(Generic)$0.02
- Ground Beef(Meijer)$9.97
- Ham(Meijer)$2.24
- Mozzarella Cheese(Meijer)$1.72
- Mozzarella Cheese(Meijer)$7.28